Tamales on Candlemas Day – Día de La Candelaria by Marcia & Jan Chaiken February 4, 2022 By Marcia Chaiken for The Eye Magazine Tamales, in addition to being among the most delicious Mexican treats, are a bridge between two holidays and two cultures. On January… 0 FacebookTwitterPinterestEmail
How To Preserve Mexico’s Ecology: 10 Simple Things You Can Do Today by Marcia & Jan Chaiken November 17, 2021 By Marcia Chaiken and Jan Chaiken for The Eye Magazine By now we’re all aware of lots of things we can do to protect our local environments. Here we share… 1 FacebookTwitterPinterestEmail
The Cheeses of Mexico by Marcia & Jan Chaiken January 22, 2021 By Marcia Chaiken and Jan Chaiken for The Eye Magazine The United States in the mid-20th century was not a place where children developed a palate for cheese. Our families’… 0 FacebookTwitterPinterestEmail
Tamales on Candlemas Day, Día de La Candelaria by Marcia & Jan Chaiken January 15, 2021 By Marcia Chaiken for The Eye Magazine Tamales, in addition to being among the most delicious Mexican treats, are a bridge between two holidays and two cultures. On January 6,… 0 FacebookTwitterPinterestEmail
Memories of Times Past: Huatulco by Marcia & Jan Chaiken June 12, 2020 By Marcia Chaiken and Jan Chaiken for The Eye Magazine We first drove into Huatulco in 2001 – almost twenty years ago. Our trip from the U.S. down to coastal… 0 FacebookTwitterPinterestEmail
We Love Shopping in Mexico by Marcia & Jan Chaiken January 17, 2020 By Marcia Chaiken and Jan Chaiken for The Eye Magazine Ordinarily we are not shoppers. We hit the stores as infrequently as possible. When we really need an item, we’re… 0 FacebookTwitterPinterestEmail
Journeying Home-Free in Mexico by Marcia & Jan Chaiken March 26, 2019 By Marcia Chaiken and Jan Chaiken for The Eye Magazine Many people set out on a spiritual journey to free… 0 FacebookTwitterPinterestEmail